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ROSSINI'S - The Award-Winning Restaurant Open hours list
  • SUNDAY JAZZY BRUNCH

    SUNDAY JAZZY BRUNCH

    Indulge in an extraordinary seafood buffet featuring Alaskan king crab legs, half lobster Thermidor, Australian wagyu prime rib, Peking duck, live pasta, and more.

    Each Sunday brings a new culinary theme, paired with live jazz performances.

    30 March - Ultimate Seafood Grill | Lobster, tiger prawns & oysters

    6 April - Escape the Heatwave with Hawaiian and Japanese Flavors
    13 April - The Grande Songkran Brunch Celebration featuring Chiang Mai Northern Thai Cuisine
    20 April - Easter Feast Brunch Savor a delicious Easter brunch
    27 April -  The 25th Sunday Jazzy Brunch Anniversary with Grande Seafood Grills

    Every Sunday | 12:00 - 15:00 hrs

    THB 2,690++ (Adult)

    THB 1,400++ (Child 3-12)

    Kids under 3 dine free

  • ROSSINI’S ITALIAN LUNCH DELIGHTS

    ITALIAN LUNCH DELIGHTS

    This March, savor a new symphony of flavors curated by our talented chefs, featuring the finest ingredients and artisanal techniques to transport you to the heart of Italy.

    Starting from THB 580++

  • ROSSINI"S x PENFOLDS

    A Night of Fine Dining and Legendary Wines.

    Experience a refined five-course journey at Rossini's, paired with Penfolds'
    most iconic vintages.
    Sicilian Red Prawn Tartare paired with the rare and elegant N.V. Penfolds
    Thienot Champagne Cuvée Brut; Cured Bluefin Tuna Belly elevated by the
    crisp and mineral-rich Bin 51 Riesling, Eden Valley; Duck Ragout Tortellini
    with Black Truffle, beautifully matched with the bold and balanced Bin 389
    Cabernet Shiraz; Barolo Braised Short Ribs complemented by the powerful
    and prestigious Bin 707 Cabernet Sauvignon.

    THB 4,700++ with wine pairing
    THB 3,200++ dinner only

    Friday, 23rd May 2025

    Dinner starts at 18:00 hrs. | Limited seats available

  • SUNDAY JAZZY BRUNCH - APRIL

    SUNDAY JAZZY BRUNCH - APRIL

    The Spice Route of Elegance - A Journey Through Thailand's Four Regions

    Every Sunday in April, embark on a culinary adventure through the rich and diverse tastes of Thailand's four regions, paired with the smooth rhythms of live jazz.

    6 April - Central Thailand: A perfect balance of sweet, sour, salty & spicy.

    13 April - Northern Thailand: Bold, herbaceous flavors with a touch of elegance.

    20 April - Northeastern Thailand: Zesty, fiery delights from Isaan.

    27 April - Southern Thailand: Coconut-rich curries & sensational seafood.

    Every Sunday | 12:00 - 15:00 hrs

    THB 2,690++ (Adult) | THB 1,400++ (Child 3-12) | Kids under 3 dine free

  • Meet Chef Giacomo

    Meet Chef Giacomo

    EXECUTIVE SOUS CHEF GIACOMO VINCI

    Hailing from the enchanting Sicily, South Italy, our executive sous chef, Giacomo Vinci brings a rich culinary heritage and 15 years of global experience to elevate the fine dining experience at Rossini's. His passion for both food and customer service has taken him to top-notch restaurants and luxury hotels worldwide, from Singapore to Qatar. Chef Giacomo embraces different cultures and is inspired by the fresh produce that he encounters in every country he visits.

    Embark on an exquisite culinary adventure curated by Chef Giacomo, where each dish reflects a perfect harmony of tradition and innovation.

  • Catering Service

    Catering Service

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Rossini upscale restaurant bangkok

Hours

BREAKFAST
DAILY 7:00 - 10:30 hrs.

LUNCH
MONDAY - FRIDAY 12:00 - 14:30 hrs.
CLOSED ON PUBLIC HOLIDAYS

DINNER
DAILY 17:30 - 22:30 hrs.

Delivery Hours

DAILY: 08:00 - 19:00 HRS.

Reserve